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For Reservations, please call

518.668.5928
Join us
Friday, February 14th - Sunday, February 16th


Reservations Available 5:00PM - 9:00PM

$90 per person
not inclusive of beverages, tax or gratuity




The Inn at Erlowest 
Valentines Menu
Serving February 14th—16th
5:00pm-9:00pm
AMUSE
Smoked Tuna Tartare
White Truffle Oil, Lemon Sea Salt, Candied Shallots, Squid Ink Brioche Crostini
FIRST COURSE
Whitefiled’s Farm Duck Confit
Warm Baby Kale, Balsamic Marcerated Pomegranate Seeds,
Drunken Goat Cheese Tuile, Grilled Peach Vinaigrette

SECOND COURSE
Scallop and Lobster Vol au Vent
Seared Sea Scallop, Maine Lobster, Puff Pastry, Vanilla Bean Beurre Blanc,
Sliced Scallions, Pistachio Crumble
THIRD COURSE
Roasted Wild Mushroom Risotto
Roasted Oyster and Maitake Mushrooms, Porcini risotto, Golden Raisin Thyme Puree,
Madeira Reduction, Shaved Pecorino, Crispy Leeks
INTERMEZZO
Cherry Rosê
FOURTH COURSE
Cast Iron Seared Lamb Loin Chop
Tart Cherry Cous Cous, Thyme Roasted Baby Carrots, Pinot Noir Demi Glacê,
Rosemary Balsamic Reduction
ENTREE
Pink Peppercorn Crusted Kobe Striploin
Brie and Purple Potato Dauphinoise, Grilled Broccolini,
Garlic Oregano Butter Cabernet Candied Onions
DESSERT
Chocolate Three Ways
Dark Chocolate Fudge Cake
Milk Chocolate Pot de Cremê
White Chocolate Ice Cream with Passion Fruit Swirl