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STARTERS

Daily Soup Creation
$10

Harvest Bisque with Maple Cream & Spiced Pumpkin Seed
Gluten Free
$10

Spinach Salad & Sweet Corn with Oscar's Bacon & Sherry Vinaigrette
Gluten & Dairy Free
$13



Sauteed Jumbo Shrimp with Roasted Tomato, Black Garlic & Polenta
Gluten Free
$14

Mushroom Truffle Risotto with Parmesan & Mascarpone
$12

Roasted Beet & Goat Cheese Salad with Blood Orange Vinaigrette
Gluten Free
$12

Chicken Liver Terrine with Brioche, Onion Jam, Grain Mustard Cornichon
$10

CHEF'S SELECT ENTREES

Brown Sugar Cured Salmon
Gluten Free
$32

Crispy Skin Chicken
Gluten Free
$26

Duck Confit & Venison Sausage
$28

Grilled Pork Loin Chop
Gluten Free
$26

Burgundy Braised Lamb Shank
Gluten Free
$32

Grilled NY Strip Steak
$38

Erlowest "Chop steak" Cheddar Burger
$22

Beef Bolognese
$24
Sides

Sauteed Asparagus
$8

Sauteed Sherry Mushrooms
$8

Wilted Spinach with Garlic
$8

Herb Quinoa with Lemon EVOO
$8
SAMPLE SWEET ENDINGS  

Vanilla Crème Brulee
Sea Salt Kings Ransom Farm Crème & Fresh Berries
$11

Lava Cake
Raspberry Sauce, Crème Chantilly
$11

Mousse
Duet of Chocolate & Strawberry Mousse
$13

House Made Seasonal Sorbet and Ice Creams
$10

**Menu Subject to Change at Chef's Discretion**
Lighter Fare

Enjoy a lighter fair of appetizers served nightly from 4:30pm - 9:00pm and cocktails at our Library Bar.

Lighter Fare - 4:30pm - 9:00pm
Inn Bar - 4:30pm - 9:30pm (Monday - Thursday)
Inn Bar - 4:30pm - 10:00pm (Saturday - Sunday)