April Wine Night featuring Joseph Carr Wines

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Friday, April 29, 2022

Experience the Taste of Erlowest perfectly paired with wines by Joseph Carr

 

Welcome Reception 6:00pm / Dinner Service 6:30pm

$129.00 per Person

Limited Igloo Dining Available. $75 Igloo Rental Fee applies
Call for Reservations.

 

FIRST COURSE

Grilled Prosciutto Cotto Wrapped Black Tiger Shrimp
Strawberry Sumac Balsamic, Beluga Lentil Salad, Pomegranate Seeds, Aged Gouda Tuile
Josh Prosecco Rose

 

SECOND COURSE

Pan Seared Sea Scallop
Grilled Peach Crepe, Bourbon Coconut Beurre Blanc, Lemon Candied Shallots, Grilled Frisse, Toasted Macadamia Nuts
Josh Chardonnay North Coast Reserve

 

THIRD COURSE

Whitefield’s Farm Duck Confit Beggar’s Purse
Marsala Roasted Maitake Mushrooms, Candy Stripe Beet and Cabernet Puree, Cherry Thyme Gastrique
Joseph Carr Cabernet Sauvignon Napa Valley

 

FOURTH COURSE

Cast Iron Seared Espresso Crusted Elk Striploin
Black Garlic Risotto, Blueberry Glazed Asparagus, Cinnamon Chipotle Dusted Crispy Sweet Potato, Dark Chocolate Demi-Glace
Josh Cabernet Sauvignon Reserve Paso Robles

 

DESSERT

Chocolate Study
Dark Chocolate Mousse, Mini Chocolate Lava Cake, White Chocolate Vanilla Bean Gelato
Fonseca Bin No. 27 Porto

 

Executive Chef Scott Dewar

 

 

Tax and Gratuity Not Included

A 20% Service Charge Will Be Applied to Parties of Six or More.

 

Joseph Carr will not be present for this event