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Serving Dinner Thursday - Monday 5:00pm - 8:00pm!


Contact Us! 518.668.5928 or open table. 
Reservations Available but Not Required.

Serving Thursday - Monday from 5:00pm - 8:00pm

A la Carte

Executive Chef Adam Padilla features farm-fresh ingredients that evolves with the seasons.

A la Carte Menu 

Lighter Fare

Enjoy a lighter fair of appetizers served nightly from 4:30pm - 9:00pm and cocktails at our Library Bar.

Lighter Fare - 4:30pm - 9:00pm
Inn Bar - 4:30pm - 9:30pm (Monday - Thursday)
Inn Bar - 4:30pm - 10:00pm (Saturday - Sunday)

Lighter Fare Menu